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(0)Raj Patel
Author
Language
English
Formats
Description
Patel shows how our faith in prices as a way of valuing the world is misplaced and reveals that our current crisis is not simply the result of too much of the wrong kind of economics but rather the larger failure of a democratically bankrupt political system. The solution he offers: discover democratic ways in which people, and not simply governments, can play a crucial role in deciding how we might share our world and its resources in common.
Author
Language
English
Description
It's a perverse fact of modern life: There are more starving people in the world than ever before, while there are also more people who are overweight. To find out how we got to this point and what we can do about it, Raj Patel launched a comprehensive investigation into the global food network. It took him from the colossal supermarkets of California to India's wrecked paddy-fields and Africa's bankrupt coffee farms, while along the way he ate genetically...
Author
Language
English
Formats
Description
"Raj Patel, the New York Times bestselling author of The Value of Nothing, teams up with physician, activist, and co-founder of the Do No Harm Coalition Rupa Marya to reveal the links between health and structural injustices--and to offer a new deep medicine that can heal our bodies and our world"--
Marya and Patel take readers on a medical tour through the human body: our digestive, endocrine, circulatory, respiratory, reproductive, immune, and...
Series
Publisher
Giant Pictures
Pub. Date
2021.
Language
English
Description
Anita Chitaya is a farmer in Malawi who has brought progress to her village by transforming the way they think and work together. But when the effects of climate change show indisputable signs of irreversible damage to her land and community, Anita travels to America to meet with farmers, activists, climate skeptics, and legislators to persuade them to save her home by first saving the planet.
Author
Language
English
Description
Today there are over a billion hungry people on the planet, more than ever before in history. While the global food crisis dropped out of the news in 2008, it returned in 2011 (and is threatening us again in 2012) and remains a painful reality for the world's poor and underserved. Why, in a time of record harvests, are a record number of people going hungry? And why are a handful of corporations making record profits? In Food Rebellions! Crisis and...